Pelli Fire Roasted Whole Piquillo Peppers 225g | Pimientos del Piquillo
Vendor: Vendor:
Pelli
Pelli Fire Roasted Whole Piquillo Peppers 225g | Pimientos del Piquillo Experience the rich and smoky flavor of Pelli Fire Roasted Whole Piquillo Peppers (Pimientos del Piquillo Enteros Asados), a gourmet...
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Pelli Fire Roasted Whole Piquillo Peppers 225g | Pimientos del Piquillo
Description
Pelli Fire Roasted Whole Piquillo Peppers 225g | Pimientos del Piquillo
Experience the rich and smoky flavor of Pelli Fire Roasted Whole Piquillo Peppers (Pimientos del Piquillo Enteros Asados), a gourmet delicacy from Spain.
These carefully selected peppers are fire-roasted to perfection, giving them a unique smoky taste that enhances any dish.
Pelli Piquillo Peppers are ideal for stuffing, adding to salads, or serving as a flavorful tapas dish. Their tender texture and sweet, slightly spicy flavor make them a versatile ingredient in both traditional and modern recipes.
Laupraal is proud to offer these premium Spanish piquillo peppers, perfect for food enthusiasts and chefs alike.
Whether you're creating a gourmet appetizer or adding depth to your favorite dishes, Pelli Fire Roasted Whole Piquillo Peppers will bring authentic Spanish flavor to your table.
Why Choose Pelli Fire Roasted Piquillo Peppers?
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Premium Quality Peppers: Pelli Piquillo Peppers are hand-selected and fire-roasted to bring out their natural sweetness and smoky flavor.
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Authentic Spanish Ingredient: A staple in Spanish cuisine, these peppers are perfect for creating traditional tapas or adding a gourmet touch to any dish.
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Versatile Use: Ideal for stuffing, adding to salads, or enjoying as a flavorful side dish, these piquillo peppers offer endless culinary possibilities.
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Trusted Brand: Pelli is known for its commitment to quality, ensuring that each jar of peppers meets the highest standards.
Key Product Features:
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Brand: Pelli
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Weight: 225g (Net Weight)
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Ingredients: Piquillo Peppers, Water, Salt, Acidulant (Citric Acid)
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Country of Origin: Spain
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Shelf Life: 2 years from the date of packaging
Usage Ideas:
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Stuffed Peppers: Fill Pelli Piquillo Peppers with goat cheese, seafood, or your favorite stuffing for an elegant appetizer.
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Tapas: Serve these fire-roasted peppers as part of a traditional Spanish tapas platter.
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Salads: Add to salads for a smoky, sweet flavor that complements fresh vegetables and vinaigrettes.