Usisa Cod-Fish Roe in Olive Oil 120g | Gourmet Spanish Delicacy

Indulge in the exquisite taste of Usisa Cod-Fish Roe in Olive Oil. Carefully prepared in Isla Cristina, Spain, this delicacy features tender cod roe preserved in high-quality olive oil, capturing the rich flavors and smooth texture that gourmet enthusiasts crave.

Perfect for adding a luxurious touch to your appetizers, tapas, or gourmet dishes, this cod-fish roe offers an authentic taste of Spanish cuisine.

Laupraal brings you the finest in Spanish seafood, ensuring that each can of cod-fish roe is packed with flavor and nutrients, including high levels of Omega-3 fatty acids and protein. Whether you're preparing a special meal or simply enjoying it on its own, this cod-fish roe is a must-have for any gourmet pantry.

Why Choose Usisa Cod-Fish Roe in Olive Oil?

• Premium Quality Cod-Fish Roe: Sourced and hand-packed in Isla Cristina, ensuring tender texture and rich flavor.

• Authentic Spanish Flavor: Produced using traditional methods to preserve the genuine taste of Spanish seafood.

• Nutrient-Rich: High in protein and Omega-3 fatty acids, making it a healthy gourmet choice.

• Versatile: Ideal for enhancing gourmet appetizers, tapas, or enjoyed on its own as a luxurious snack.

• Sustainably Sourced: MSC certified, ensuring responsible fishing practices.

Key Product Features:

• Brand: Usisa

• Weight: 120g (Net Weight)

• Ingredients: Cod-Fish Roe, Olive Oil, Salt

• Country of Origin: Spain

• Certifications: MSC Certified for Sustainable Fishing Practices

• Shelf Life: 3 years from the date of packaging

Usage Ideas:

• Gourmet Appetizers: Spread on crackers or toast points for an elegant starter at your next dinner party.

• Tapas: Pair with fresh bread, olives, and cheese for a traditional Spanish tapas experience.

• Gourmet Dishes: Use as an ingredient to elevate seafood pasta or salad dishes with a touch of luxury.

Storage Instructions:

Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.